LEVELING GUIDE COOKING - GUIDE COOKING

10 studeni 2011


Leveling Guide Cooking - Cooking School Virginia



Leveling Guide Cooking





leveling guide cooking






    leveling
  • Give a flat and even surface to

  • Demolish (a building or town)

  • equalization: the act of making equal or uniform

  • Ascertain differences in the height of (land)

  • grading: changing the ground level to a smooth horizontal or gently sloping surface

  • razing: complete destruction of a building





    cooking
  • The process of preparing food by heating it

  • (cook) someone who cooks food

  • Food that has been prepared in a particular way

  • (cook) prepare a hot meal; "My husband doesn't cook"

  • The practice or skill of preparing food

  • the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"





    guide
  • A person who advises or shows the way to others

  • A professional mountain climber in charge of a group

  • lead: take somebody somewhere; "We lead him to our chief"; "can you take me to the main entrance?"; "He conducted us to the palace"

  • A thing that helps someone to form an opinion or make a decision or calculation

  • steer: direct the course; determine the direction of travelling

  • usher: someone employed to conduct others











Hancock Center




Hancock Center





From Wikipedia:
John Hancock Center at 875 North Michigan Avenue in the Gold Coast area of Chicago, Illinois, is a 100-story, 1,127-foot[3] (344 m) tall skyscraper, constructed under the supervision of Skidmore, Owings and Merrill,[3] with chief designer and structural engineer Fazlur Khan[4] and Bruce Graham. When the building topped out on May 6, 1968,[1] it was the tallest building in the world outside New York City. It is currently the fourth-tallest building in Chicago and the sixth-tallest in the United States, after the Willis Tower, the Empire State Building, the Bank of America Tower, the Trump Tower Chicago, and the Aon Center. When measured to the top of its antenna masts, it stands at 1,506 feet (459 m).[5] The building is home to offices and restaurants, as well as about 700 condominiums and contains the highest-up residences in the world.[6] This skyscraper was named for John Hancock Mutual Life Insurance Company, a developer and original tenant of the building.[7]

The 95th floor has long been home to a restaurant, the latest tenant being "The Signature Room on the 95th Floor." While patrons dine, they can look out at Chicago and Lake Michigan. The Hancock Center's observation deck facilities (called the Hancock Observatory) compete with the Willis Tower's Skydeck across town. The Hancock Center is in a commercial district, while the Willis Tower is in the financial district. The Hancock Center 94th floor observation deck displays exhibits about the city of Chicago. Maps explain the view in each direction and a special meshed-in area allows the visitors to feel the winds 1,030 feet (314 m) above ground level. The observation deck also features an audio guide narrated by actor David Schwimmer.[8] The 44th-floor sky lobby features America's highest indoor swimming pool.[9]












My guide in Cuajimoloyas, studying English




My guide in Cuajimoloyas, studying English





Cuajimoloyas is a little village in Oaxaca state, at 3180 m above sea level. Most people are Zapotecos. Every year the community nominates 3 people from the village to serve as guides on hikes in the surrouning mountains. The hikes are 3 - 7 hours long and the guides get a bit of commission on the price, with the rest of the money benefiting the community. You cannot really turn down a nomination to be a guide as this is seen as community service. Women are also asked to help, usually as cleaners and cooks for the wooden huts the community rents out to tourists.
I took an over 7 hour hike around Cuajimoloyas a week ago, enough time for my guide and myself to develop a friendly simbiosis: I would teach him some useful expressions in English (which he would duly repeat several times and write down in a block of notes) and he would pull me up the more demanding paths; we would trade biscuits (me) for tortillas with frijoles (guide); I would be offered a juicy, yellow mango washed in a little stream and my guide would be allowed to take as many pictures with my 40D as he liked (he developed a real liking for my camera and his framing turned out to be surprisingly good for someone who claimed he had never had a camera).










leveling guide cooking







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